Our Swiss Water Decaf coffee uses a 100% chemical free decaffeination process that results in great tasting decaf. Only water is used to remove the caffeine from the coffee beans.

Most other decaffeination processes use chemicals like Methylene Chloride.

This delicious coffee has also been meticulously grown by fair trade certified organic farmers.

You can trust the Swiss Water® Process

We use only water, temperature, and time to gently remove caffeine, while preserving all the coffee’s original characteristics. Our seal means you’re getting the very best cup of decaf, free of chemicals or residual processing flavors.